POS Comparisons

POSist vs Slice: Which POS Is Better? (2025)

By Mauricio • Nov 28, 2025 • 3 min read

Choosing between POSist and Slice for your business? Both are popular restaurant solutions, but they serve different needs. POSist starts at Custom pricing and is Enterprise restaurant platform serving chains in 50+ countries., while Slice starts at Per-order fees apply and is Technology platform for independent pizzerias. This comprehensive comparison will help you decide which POS system is the right fit for your operation.

Quick Comparison: POSist vs Slice

FeaturePOSistSlice
CategoryRestaurantRestaurant
Starting PriceCustom pricingPer-order fees apply
Rating4.3/54.2/5
Target BusinessEnterpriseSmall Business
Pricing ModelQuote-basedTransaction-based
Free TrialYesNo
Free VersionNoYes
Best ForRestaurant chains, franchises, enterprise food serviceIndependent pizzerias

POSist Overview

POSist is a cloud-based restaurant management platform serving enterprise chains with features including CRM, inventory, analytics, kitchen automation, and third-party delivery integrations. Present in 50+ countries.

POSist is offered by POSist Technologies (founded 2012) based in New Delhi, India. The system focuses on Restaurant Chains, QSR, Cloud Kitchens, Enterprise.

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Key Features:

  • Cloud-based
  • CRM
  • Inventory management
  • Analytics
  • Kitchen automation
  • Third-party delivery

Slice Overview

Slice is a technology platform designed specifically for independent pizzerias. Provides online ordering, POS register, marketing, and delivery management tools.

Slice is offered by Slice (founded 2010) based in New York, NY. The system focuses on Pizza Restaurants.

Key Features:

  • Online Ordering
  • POS Register
  • Delivery Management
  • Marketing
  • Customer Loyalty
  • Analytics

Feature Comparison

POSist Features:

  • Cloud-based
  • CRM
  • Inventory management
  • Analytics
  • Kitchen automation

Slice Features:

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  • Online Ordering
  • POS Register
  • Delivery Management
  • Marketing
  • Customer Loyalty

When comparing features, POSist stands out with 50+ countries, while Slice differentiates itself with Independent pizzeria focus. Your choice should depend on which features align better with your specific business requirements.

Pricing Comparison

Pricing AspectPOSistSlice
Starting PriceCustom pricingPer-order fees apply
Pricing ModelQuote-basedTransaction-based
Price RangePremiumBudget to Mid-range
Free TrialAvailableNot available
Free VersionNoYes

Slice offers a free version, which is great for testing or small operations. Consider the total cost of ownership including hardware, processing fees, and add-on modules when making your decision.

Pros and Cons

POSist

Pros:

  • Enterprise scalability
  • Present in 50+ countries
  • Strong analytics
  • Multi-brand support

Cons:

  • Not for small businesses
  • Custom pricing
  • Complex implementation

Slice

Pros:

  • Pizza specialization
  • Independent shop focus
  • Marketing support
  • Delivery management

Cons:

  • Per-order fees
  • Pizza-focused only
  • Limited customization

Who Should Choose POSist?

POSist is ideal for Restaurant chains, franchises, enterprise food service. The system is particularly well-suited for Restaurant Chains, QSR, Cloud Kitchens, Enterprise.

However, POSist may not be the best fit for Single location restaurants, small cafes.

Who Should Choose Slice?

Slice is ideal for Independent pizzerias. The system is particularly well-suited for Pizza Restaurants.

However, Slice may not be the best fit for Non-pizza restaurants or chains.

Our Recommendation

Both POSist and Slice are solid POS solutions, but they excel in different areas. Choose POSist if you’re Restaurant chains, franchises, enterprise food service. Choose Slice if you’re Independent pizzerias. POSist has a higher user rating (4.3 vs 4.2). Also, choose Slice if you want to start with a free version. We recommend trying demos or free trials of both systems before making your final decision.

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Written by

Sarah Martinez

Restaurant Technology Editor
Verified Expert

Sarah Martinez is a Restaurant Technology Editor with 8 years of experience covering the hospitality industry. She has interviewed hundreds of restaurant owners and published extensive research on POS adoption trends. Sarah previously served as Senior Editor at Restaurant Business Magazine and is a regular speaker at the National Restaurant Association Show.

Former Senior Editor, Restaurant Business MagazineNRA Show Speaker (2021-2024)Published in Nation's Restaurant News
Expertise:
Restaurant TechnologyFood Service OperationsPOS Pricing AnalysisIndustry Trends