Online Ordering Platforms

ChowNow POS Review 2025: Pricing, Features, Pros & Cons

By Mauricio Nov 2, 2025 2 min read
ChowNow POS Review 2025: Pricing, Features, Pros & Cons Featured Image

Looking for an in-depth ChowNow review? In this comprehensive guide, we’ll cover everything you need to know about ChowNow POS including pricing, features, pros and cons, and how it compares to alternatives in 2025.

ChowNow Overview

ChowNow is a Online Ordering POS system designed for Restaurant Online Ordering. With a starting price of $149/mo and an average rating of 4.4/5 stars, it’s a popular choice for businesses looking for reliable point of sale software.

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Website: chownow.com

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ChowNow Pricing (2025)

ChowNow pricing starts at $149/mo. This base price typically includes core POS functionality, with additional modules available at extra cost.

ChowNow Key Features

  • Branded ordering
  • Mobile apps
  • Marketing
  • POS integrations
  • Analytics
  • Customer data

Pros of ChowNow

  • ✅ Commission-free
  • ✅ Branded experience
  • ✅ Customer ownership

Cons of ChowNow

  • ❌ Higher monthly fee
  • ❌ No delivery logistics

Who Should Use ChowNow?

ChowNow is best suited for Restaurant Online Ordering. If you’re in this category and looking for a reliable Online Ordering POS solution, ChowNow deserves serious consideration.

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ChowNow Alternatives

Looking at alternatives to ChowNow? Consider these similar Online Ordering POS systems: DoorDash Storefront, Grubhub Direct, Uber Eats, BentoBox, Popmenu.

Final Verdict

ChowNow earns a solid 4.4/5 rating for its combination of features, pricing, and ease of use. For Restaurant Online Ordering businesses, it’s definitely worth considering.

Want to see how ChowNow compares to other options for your specific needs? Use our free POS comparison wizard to get personalized recommendations.

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Last updated: December 2025

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Written by

Sarah Martinez

Restaurant Technology Editor
Verified Expert

Sarah Martinez is a Restaurant Technology Editor with 8 years of experience covering the hospitality industry. She has interviewed hundreds of restaurant owners and published extensive research on POS adoption trends. Sarah previously served as Senior Editor at Restaurant Business Magazine and is a regular speaker at the National Restaurant Association Show.

Former Senior Editor, Restaurant Business MagazineNRA Show Speaker (2021-2024)Published in Nation's Restaurant News
Expertise:
Restaurant TechnologyFood Service OperationsPOS Pricing AnalysisIndustry Trends